University of Arkansas System Division of Agriculture
Little Rock, AR, US
Commensurate; not specified; benefits eligible: ye...
Not specified
Phd in food science or related field
Strong written and verbal communication skills
Proficiency in microsoft office and data management
The University of Arkansas System Division of Agriculture is seeking a Food Systems and Food Safety Postdoctoral Associate to lead projects on food safety and local food systems. The position entails outreach, education, and technical assistance to support Arkansas farms and food businesses, with a focus on strengthening resilient food systems infrastructure
Job Summary
The position serves as a project leader collaborating on the Local, Regional, and Safe Foods Team to strengthen resilient food systems infrastructure across Arkansas.
The successful candidate will provide outreach, education, and technical assistance regarding food safety regulations, value-added product development, and supply-chain coordination.
This grant-funded role offers a vibrant work environment promoting a healthy work-life balance within the Division of Agriculture of the University of Arkansas System.
Matching Summary
Match Score: 85
The University of Arkansas System Division of Agriculture is seeking a Food Systems and Food Safety Postdoctoral Associate to lead projects on food safety and local food systems. The position entails outreach, education, and technical assistance to support Arkansas farms and food businesses, with a focus on strengthening resilient food systems infrastructure.
Salary
Commensurate; Not specified; Benefits Eligible: Yes
Skills & Requirements
Must-have
PhD in Food Science or related field
Strong written and verbal communication skills
Proficiency in Microsoft Office and data management
Technical competence in food safety and pathogens
Ability to develop high-quality presentations
Nice-to-have
On-farm experience with specialty crop growers
Understanding of current issues in specialty crop industry
Experience in grants management and writing
Proven track record in curriculum development
Initiative and ability to work independently
Key Requirements
Ph.D. in Food Science, Food Microbiology, Public Health, Food Safety, Horticulture, or related field
Proof of legal authority to work in the United States
Certifications in FSMA Produce Safety Rule or Preventive Controls for Human Food (Preferred)
Work Rights
Must have proof of legal authority to work in the United States