Director Of Dining Services - Moderna (norwood, Ma)

FLIK

Norwood, MA, US
$75,000 - $85,000/ year; not specified; not specif...
On-site
Foodservice operational management
Inventory and purchasing control
Food and catering trends
The Director of Dining Services is responsible for the successful operation of Dining Services, ensuring client and customer satisfaction with efficient cost-effective management

Job Summary

  • The Director of Dining Services is responsible for the successful operation of Dining Services, ensuring client and customer satisfaction with efficient cost-effective management.
  • Key responsibilities include managing staff, overseeing food preparation and service adhering to company standards, and managing the annual budget.
  • Flik offers a comprehensive benefits package including medical, dental, vision, retirement plan, paid time off, and wellness programs.

Matching Summary

The Director of Dining Services is responsible for the successful operation of Dining Services, ensuring client and customer satisfaction with efficient cost-effective management.

Salary

$75000 - $85000/ year; Not specified; Not specified

Skills & Requirements

Must-have

  • Foodservice operational management
  • Inventory and purchasing control
  • Food and catering trends
  • Sanitation and safety guidelines
  • Budgetary and financial management

Nice-to-have

  • Entrepreneurial and energetic manager
  • Client and customer satisfaction focus
  • Passion for food and hospitality
  • Coaching and leadership skills
  • Adaptability to trends

Key Requirements

  • B.S. Degree in Food Services Technology/Management or related field; or A.A. Degree plus four years of directly related experience
  • Five to seven years of direct foodservice operational management experience
  • ServSafe® Certified
  • Proficient computer skills including Microsoft Office

Work Rights

Not specified

Tailored Resume

Cover Letter