Monthly: $3,300-$5,000; bonus/equity: not specifie...
Onsite
5 years f&b experience
Sunday and public holiday availability
Stock monitoring and ordering
Johnson Duck Kitchen is seeking a Supervisor for their Singapore location, offering a monthly salary between $3,300 and $5,000. The ideal candidate should have at least five years of experience in the food and beverage industry and be willing to work weekends and public holidays
Job Summary
The role requires a supervisor with at least 5 years of experience in the food and beverage industry to manage daily kitchen operations.
Responsibilities include preparing roasted delight foods, creating new menu items, and maintaining strict health and safety standards.
Candidates must be available to work on Sundays and public holidays while managing stock orders within budget constraints.
Matching Summary
Match Score: 75
Johnson Duck Kitchen is seeking a Supervisor for their Singapore location, offering a monthly salary between $3,300 and $5,000. The ideal candidate should have at least five years of experience in the food and beverage industry and be willing to work weekends and public holidays.
Salary
Monthly: $3300-$5000; Bonus/Equity: Not specified; Benefits: Not specified