On Call Dietary

Bishopcarecenter

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Prepare meals in large quantities
Follow menus and portion control
Prepare special diets accurately
** Bishopcarecenter is seeking an On Call Dietary Cook responsible for managing the kitchen in the absence of the Dietary Supervisor. The role requires preparing meals, maintaining cleanliness, and ensuring food safety while adhering to special dietary needs and presenting food appealingly. **

Job Summary

  • It is the responsibility of the cook to manage and operate the kitchen in the absence of the Dietary Supervisor.
  • Maintain kitchen and cooking area in a safe, orderly, clean and sanitary manner.
  • Report resident care concerns and potential issues to Administrator and/or Director of Nurses.

Matching Summary

Match Score: 75

** Bishopcarecenter is seeking an On Call Dietary Cook responsible for managing the kitchen in the absence of the Dietary Supervisor. The role requires preparing meals, maintaining cleanliness, and ensuring food safety while adhering to special dietary needs and presenting food appealingly. **

Skills & Requirements

Must-have

  • prepare meals in large quantities
  • follow menus and portion control
  • prepare special diets accurately
  • maintain kitchen sanitation
  • record food temperatures

Nice-to-have

  • work in cooperation and harmony
  • make food presentation appealing
  • cooperate and work under supervision

Key Requirements

  • High school diploma or equivalent
  • 1 year cook experience in hospital/long term care
  • ServSafe Certificate required
  • Must remain in good standing with Dept of Public Health

Work Rights

Not specified

Tailored Resume

Cover Letter