Barista On-call

Four Seasons Hotels & Resorts

Houston, US
Exceptional quality and service
Knowledge of specialty coffees
Prepare and serve specialty coffees
The Barista provides exceptional quality and service to Bayou & Bean guests

Job Summary

  • The Barista provides exceptional quality and service to Bayou & Bean guests.
  • Prepare and serve a selection of drip and specialty coffees from the menu while ensuring proper pouring, mixing, and blending according to established recipes and established Four Seasons Standards.
  • Four Seasons is an Equal Opportunity, Affirmative Action employer.

Matching Summary

The Barista provides exceptional quality and service to Bayou & Bean guests.

Skills & Requirements

Must-have

  • Exceptional quality and service
  • Knowledge of specialty coffees
  • Prepare and serve specialty coffees
  • Clean coffee machine

Nice-to-have

  • Outgoing personality
  • Can-do approach
  • Luxury resort and hotel background

Key Requirements

  • High level of understanding and knowledge of coffee, espresso and tea
  • Open availability expected
  • Scheduled shifts including late nights, holidays and weekends

Work Rights

Not specified

Tailored Resume

Cover Letter