Competitive salary commensurate with experience; c...
Not specified
Plans and prepares foods according to dietary guidelines
Maintains accurate temperature logs and food safety standards
Directs activities of staff assisting in meal preparation
St. Joseph Institute for Addiction is seeking a full-time Cook to manage food preparation, meal serving, and kitchen cleanliness. The ideal candidate will have experience in institutional food service and possess a food safety certification
Job Summary
The Cook is responsible for implementing menus and coordinating food preparation to serve clients, staff, and visitors with nutritious meals.
The role requires strict adherence to sanitary guidelines, infection control procedures, and food sensitivity/allergy requirements.
St. Joseph Institute for Addiction offers a comprehensive benefit plan and competitive salary commensurate with experience.
Matching Summary
Match Score: 75
St. Joseph Institute for Addiction is seeking a full-time Cook to manage food preparation, meal serving, and kitchen cleanliness. The ideal candidate will have experience in institutional food service and possess a food safety certification.
Salary
Competitive salary commensurate with experience; Comprehensive benefit plan included; Not specified
Skills & Requirements
Must-have
Plans and prepares foods according to dietary guidelines
Maintains accurate temperature logs and food safety standards
Directs activities of staff assisting in meal preparation
Nice-to-have
Experience preparing food for institutions like hospitals
Ability to handle special and restrictive dietary requirements
Strong organizational skills for inventory and stock rotation
Key Requirements
High school graduate or equivalent required
Two or more years' experience in institutional food service preferred
SERV Safe Certification or similar food safety certification required