The Dietitian II is responsible for the application of evidence based medical nutrition therapy for the evaluation and treatment of patients of all ages identified as possessing nutrition risk
Job Summary
The Dietitian II is responsible for the application of evidence based medical nutrition therapy for the evaluation and treatment of patients of all ages identified as possessing nutrition risk.
The incumbent is required to function on a multi-disciplinary team as a resource and to share expertise and apply feedback to improve patient outcomes to the physician staff and others.
Promotes individual professional growth and development by meeting requirements for mandatory/continuing education and skills competency; supports department-based goals which contribute to the success of the organization; serves as preceptor, mentor and resource to less experienced staff.
Matching Summary
The Dietitian II is responsible for the application of evidence based medical nutrition therapy for the evaluation and treatment of patients of all ages identified as possessing nutrition risk.
Skills & Requirements
Must-have
medical nutrition therapy
nutrition assessment
nutrition education
multi-disciplinary team collaboration
Nice-to-have
compassionate and personalized experiences
promoting individual professional growth
mentoring less experienced staff
Key Requirements
Bachelor's Degree in Food & Nutrition
Master's required if registration obtained after Jan 1, 2024
Registration with CDR and licensed with TDLR
CPR Certification
Two (2) years clinical nutrition experience (Bachelor's)
One (1) year clinical nutrition experience (Master's)