Chef De Partie – Aethos Ericeira

Aethos Hotels

Ericeira, Portugal
On-site
Strong sense of leadership
Rigorous culinary technique
Team management skills
Aethos Hotels is seeking a passionate Chef de Partie for their Aethos Ericeira location in Portugal, emphasizing a strong sense of leadership and culinary creativity. The ideal candidate will thrive in a collaborative environment focused on providing unique and sustainable hospitality experiences

Job Summary

  • The role requires a talented, organized Chef de Partie with a strong sense of leadership to manage a kitchen section.
  • You will ensure the Executive Chef's vision reaches the guest's table flawlessly by balancing rigorous technique and creativity.
  • Aethos Ericeira offers a unique seaside retreat experience focused on well-being, surf, and wellness for its guests.

Matching Summary

Match Score: 85

Aethos Hotels is seeking a passionate Chef de Partie for their Aethos Ericeira location in Portugal, emphasizing a strong sense of leadership and culinary creativity. The ideal candidate will thrive in a collaborative environment focused on providing unique and sustainable hospitality experiences.

Skills & Requirements

Must-have

  • Strong sense of leadership
  • Rigorous culinary technique
  • Team management skills

Nice-to-have

  • Creativity in menu development
  • Passion for sustainable hospitality
  • Authentic community mindset

Key Requirements

  • Experience as a Chef de Partie
  • Leadership capabilities in a kitchen environment

Work Rights

Not specified

Tailored Resume

Cover Letter