Assistant Dim Sum Chef

Marriott

Kuching, Sarawak, Malaysia
**
Prepare and cook food
Maintain food logs
Monitor food quality
** Marriott is seeking an Assistant Dim Sum Chef in Kuching, Sarawak, Malaysia. The role involves preparing meals, ensuring food quality, and supporting the kitchen team while adhering to safety and quality standards. **

Job Summary

  • Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist.
  • Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model.
  • At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity.

Matching Summary

Match Score: 75

** Marriott is seeking an Assistant Dim Sum Chef in Kuching, Sarawak, Malaysia. The role involves preparing meals, ensuring food quality, and supporting the kitchen team while adhering to safety and quality standards. **

Skills & Requirements

Must-have

  • Prepare and cook food
  • Maintain food logs
  • Monitor food quality
  • Follow safety procedures
  • Maintain professional appearance

Nice-to-have

  • Develop positive working relationships
  • Support team to reach goals
  • Anticipate guest needs
  • Serve as a role model

Key Requirements

  • At least 3 years of related work experience
  • Technical, Trade, or Vocational School Degree

Work Rights

Not specified

Tailored Resume

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