Sommelier(ère), Restaurant Marcus & Lounge (temps Partiel/ Part Time)

Four Seasons Hotels Ltd

Montreal, QC, Canada
Not specified; not specified; comprehensive health...
Wset-2 certification or equivalent
1 to 3 years sommelier experience
Fluent french and english communication
The role involves supporting the Head Sommelier in managing all aspects of the beverage division while adhering to Four Seasons standards

Job Summary

  • The role involves supporting the Head Sommelier in managing all aspects of the beverage division while adhering to Four Seasons standards.
  • Candidates must possess excellent knowledge of wines, spirits, beers, and non-alcoholic options along with WSET-2 certification.
  • Four Seasons offers comprehensive benefits including health coverage, retirement plans, and complimentary stays at properties worldwide.

Matching Summary

The role involves supporting the Head Sommelier in managing all aspects of the beverage division while adhering to Four Seasons standards.

Salary

Not specified; Not specified; Comprehensive health benefits, retirement plan, meal discounts, travel program included

Skills & Requirements

Must-have

  • WSET-2 certification or equivalent
  • 1 to 3 years sommelier experience
  • Fluent French and English communication
  • POS system operation proficiency
  • Ability to lift up to 25kg loads

Nice-to-have

  • Creative initiative and resourcefulness
  • Experience with VIP and group reservations
  • Strong cultural awareness and integrity
  • Ability to work flexible evening schedules

Key Requirements

  • College degree or Sommelier certification
  • 1-3 years prior experience in similar role
  • Intermediate English level required
  • Valid alcohol service compliance knowledge

Work Rights

Not specified

Tailored Resume

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