Front Desk Host / Receptionist (Restaurant / Dining)

STAFFKING PTE. LTD.

Singapore, Singapore
Base: up to $3,300; overtime: available; benefits:...
First point of contact for guests
Manage reservations via phone and email
Assist with seat plan arrangements
The role serves as the primary first point of contact for all guests arriving at the restaurant

Job Summary

  • The role serves as the primary first point of contact for all guests arriving at the restaurant.
  • Candidates must manage reservations through various communication channels and assist managers with seating arrangements.
  • Employees are expected to recognize special occasions and dietary requirements to ensure a personalized guest experience.

Matching Summary

Match Score: 75

The role serves as the primary first point of contact for all guests arriving at the restaurant.

Salary

Base: Up to $3300; Overtime: Available; Benefits: Not specified

Skills & Requirements

Must-have

  • First point of contact for guests
  • Manage reservations via phone and email
  • Assist with seat plan arrangements
  • Maintain up-to-date menu presentation
  • Recognize special occasions and dietary needs

Nice-to-have

  • Confidently answer guest questions
  • Personalized guest experience delivery
  • Product knowledge of seasonal produce

Key Requirements

  • At least 1 year of relevant experience

Work Rights

Not specified

Tailored Resume

Cover Letter