The Dietary Director is responsible for overseeing all aspects of the dietary department to ensure meals are safe, nutritious, and tailored to resident needs
Job Summary
The Dietary Director is responsible for overseeing all aspects of the dietary department to ensure meals are safe, nutritious, and tailored to resident needs.
This role requires managing staff schedules, conducting performance evaluations, and maintaining strict compliance with federal and state food safety regulations.
The position involves coordinating with nursing and activities departments while participating in Quality Assurance meetings to support overall resident well-being.
Matching Summary
The Dietary Director is responsible for overseeing all aspects of the dietary department to ensure meals are safe, nutritious, and tailored to resident needs.
Skills & Requirements
Must-have
Dietary manager course graduate
Long-term care dietary experience
Staff supervision and training
Food safety and sanitation compliance
Budget management and cost control
Nice-to-have
PointClickCare software knowledge
Holiday event meal coordination
Interdisciplinary team collaboration
In-service education presentation skills
Key Requirements
Graduate of approved dietary manager's course
Minimum one year long-term care experience preferred
Maintain required continuing education and licensing