Demi Chef De Partie

Sofitel Brisbane Central

Auckland, New Zealand
Not specified; benefits: discounted f&b + worldwid...
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Two years commercial cookery experience
Level 5 diploma in professional cookery
Five star hotel experience preferred
** Sofitel Brisbane Central is seeking a Part-Time Demi Chef de Partie who embodies their commitment to luxury and exceptional service. The ideal candidate should possess significant culinary experience, particularly in high-end establishments, and a passion for delivering quality dining experiences. **

Job Summary

  • The role involves assisting senior chefs to operate a kitchen section while ensuring food standards and presentation meet luxury expectations.
  • Employees will benefit from Accor's Heartist benefits including discounted food and beverage, worldwide accommodation discounts, and complimentary meals on shift.
  • The position requires physical fitness to stand for the duration of an 8-hour shift and flexibility to work weekends and public holidays.

Matching Summary

Match Score: 75

** Sofitel Brisbane Central is seeking a Part-Time Demi Chef de Partie who embodies their commitment to luxury and exceptional service. The ideal candidate should possess significant culinary experience, particularly in high-end establishments, and a passion for delivering quality dining experiences. **

Salary

Not specified; Benefits: Discounted F&B + Worldwide Accommodation; Complimentary meals on shift

Skills & Requirements

Must-have

  • Two years commercial cookery experience
  • Level 5 Diploma in Professional Cookery
  • Five star hotel experience preferred
  • Food health and hygiene regulations compliance
  • Ability to stand for 8 hour shifts

Nice-to-have

  • Passion for creating magnificent luxury experiences
  • Willingness to train and develop staff
  • Effective interpersonal communication skills
  • Ability to manage stress effectively
  • Flexible team player with eye for detail

Key Requirements

  • Minimum two years commercial cookery experience
  • Level 5 Diploma in Professional Cookery
  • Preferably includes five star experience
  • Physical ability to stand for 8 hours

Work Rights

Not specified

Tailored Resume

Cover Letter