3+ years experience in ice cream or pastry industry
Strong knowledge of frozen desserts and confectionery
Ability to control food costs and manage wastage
Intertek Manpower Resources Pte. Ltd. is seeking a Pastry Chef in Sembawang, Singapore, to lead teams in producing ice creams, desserts, and confectionery. The ideal candidate will have significant experience in the pastry and baking industry, with strong skills in cost control and kitchen management
Job Summary
The role involves managing and leading teams in a facility producing ice creams, frozen desserts, confectionery, and cakes.
Candidates must contribute to new product development while training the team on preparation methods and adherence to standard operating procedures.
The successful applicant will be responsible for controlling food costs, managing wastage, and overseeing overall kitchen operations to ensure quality standards.
Matching Summary
Match Score: 85
Intertek Manpower Resources Pte. Ltd. is seeking a Pastry Chef in Sembawang, Singapore, to lead teams in producing ice creams, desserts, and confectionery. The ideal candidate will have significant experience in the pastry and baking industry, with strong skills in cost control and kitchen management.
Skills & Requirements
Must-have
3+ years experience in ice cream or pastry industry
Strong knowledge of frozen desserts and confectionery
Ability to control food costs and manage wastage
Experience managing raw material inventory and purchasing
Proven ability to lead teams and train staff on SOPs
Nice-to-have
Contribution to new product development
Openness to constant improvement processes
Effective communication with management
Ability to multitask under pressure
Key Requirements
At least 3 years of experience in ice cream, confectionery, or pastry baking industry