Culinary Supervisor (commissary) At Angel Stadium

Legends Global

Anaheim, CA, United States
Hourly: $27.00; pyrt-time seasonal; not specified
High level of sanitation awareness
Professional, safe, and efficient manner
Production of menu items
The Culinary Supervisor will coordinate the day-to-day operations for the Commissary Department, including food preparation, opening/closing duties, and stock rotation

Job Summary

  • The Culinary Supervisor will coordinate the day-to-day operations for the Commissary Department, including food preparation, opening/closing duties, and stock rotation.
  • This role requires a high level of sanitation awareness, the ability to follow directions precisely, and maintain a clean work area.
  • The position emphasizes working as a team with fellow associates and other service departments within the arena to exceed guest expectations.

Matching Summary

The Culinary Supervisor will coordinate the day-to-day operations for the Commissary Department, including food preparation, opening/closing duties, and stock rotation.

Salary

Hourly: $27.00; Part-Time Seasonal; Not specified

Skills & Requirements

Must-have

  • High level of sanitation awareness
  • Professional, safe, and efficient manner
  • Production of menu items
  • Maintenance of work area
  • Teamwork with fellow associates

Nice-to-have

  • Ambitious thinking and collaboration
  • Building an inclusive workplace
  • Exceeds guest expectations
  • Winning is an everyday thing

Key Requirements

  • At least 18 years of age
  • 2-3 years experience in fast-paced high-end club or restaurant
  • Ability to lift up to 30 pounds, occasionally 50 pounds
  • Ability to work extended hours, nights, weekends, and holidays
  • Mobility for reaching, bending, stooping, wiping, pushing, and pulling

Work Rights

Not specified

Tailored Resume

Cover Letter