The University of Arkansas Pulaski Technical College is seeking a Part-Time Food Prep Specialist responsible for food service production for campus dining events. The ideal candidate should have prior experience in institutional cooking and possess a commitment to the college's mission and values
Job Summary
The part-time Food Prep Specialist is responsible for the day-to-day food service production of all campus dining events located on and off the college's campuses.
This includes daily food service at both North Little Rock and South locations, as well as the catering activities of Campus Dining.
Travel is required but not limited to the South Location, Business and Industry Center and North Little Rock Aviation location.
Matching Summary
Match Score: 75
The University of Arkansas Pulaski Technical College is seeking a Part-Time Food Prep Specialist responsible for food service production for campus dining events. The ideal candidate should have prior experience in institutional cooking and possess a commitment to the college's mission and values.
Salary
$14-$16 per hour
Skills & Requirements
Must-have
Follow oral and written instructions
Institutional cooking experience
Basic food preparation knowledge
Nice-to-have
Culinary arts degree
ACF certification
ServSafe certified
Key Requirements
One-year experience in institutional cooking or related area
Certificate in Basic Food Preparation
Associate’s degree in Culinary Arts (preferred)
American Culinary Federation (ACF) Certified or Certifiable (preferred)