Dietary Aide-1

Vasonacreek

Operate dishwasher and maintain cleanliness
Set up and serve meal trays
Monitor dishwashing machine temperatures
The dietary aide is responsible for assisting with meal preparation, serving, and maintaining a clean and sanitary kitchen environment

Job Summary

  • The dietary aide is responsible for assisting with meal preparation, serving, and maintaining a clean and sanitary kitchen environment.
  • This role requires cooperation and harmony with personnel across departments and participation in ongoing training.
  • The position involves monitoring dishwashing machine temperatures and ensuring food safety standards are met.

Matching Summary

The dietary aide is responsible for assisting with meal preparation, serving, and maintaining a clean and sanitary kitchen environment.

Skills & Requirements

Must-have

  • Operate dishwasher and maintain cleanliness
  • Set up and serve meal trays
  • Monitor dishwashing machine temperatures
  • Maintain kitchen sanitation and hygiene
  • Lift up to 50 pounds frequently

Nice-to-have

  • Ability to work cooperatively with personnel
  • Participate in staff orientation and training
  • Follow food service routines quickly

Key Requirements

  • High school diploma or equivalent
  • Food handlers’ certificate required
  • Ability to read technical procedures and recipes
  • Ability to apply basic mathematical concepts

Work Rights

Not specified

Tailored Resume

Cover Letter