Cook (seasonal)- Silver Falls

Guest Services

Silver Falls, Oregon, United States
Base: $18.00 usd hourly; bonus/equity: not specifi...
Not specified
Prepare and cook food items
Clean and inspect kitchen equipment
Operate food station checklist
The Cook position at Guest Services in Silver Falls, Oregon, is a seasonal role requiring food preparation, cooking, and maintenance of kitchen cleanliness while ensuring food safety. The ideal candidate will have culinary knowledge, customer service skills, and the ability to work in a physically demanding environment

Job Summary

  • The Cook assists the Chef or General Manager by preparing, cooking, and serving food according to recipes and daily menus.
  • Guest Services is a premier hospitality management company and National Park Service concessionaire founded in 1917.
  • The role requires physical stamina to stand for the entire work day and lift up to 50 lbs occasionally.

Matching Summary

Match Score: 75

The Cook position at Guest Services in Silver Falls, Oregon, is a seasonal role requiring food preparation, cooking, and maintenance of kitchen cleanliness while ensuring food safety. The ideal candidate will have culinary knowledge, customer service skills, and the ability to work in a physically demanding environment.

Salary

Base: $18.00 USD Hourly; Bonus/Equity: Not specified; Benefits: Not specified

Skills & Requirements

Must-have

  • Prepare and cook food items
  • Clean and inspect kitchen equipment
  • Operate food station checklist
  • Monitor menus and spending
  • Maintain awareness of safety issues

Nice-to-have

  • Strong customer service abilities
  • Actively looks for ways to assist customers
  • Ability to recognize problems and communicate
  • Work in fast-paced kitchen environment

Key Requirements

  • Partial High School education required
  • Food Safety certified
  • Strong sanitation habits

Work Rights

Not specified

Tailored Resume

Cover Letter