Job Summary

• The Guest Services Manager is responsible for leading all front-of-house operations and ensuring a seamless and outstanding guest experience at every event.
• This role oversees a team of Ushers, security personnel, janitorial coordinators, and temporary labor staff.
• The manager will implement effective service standards, policies, and training programs to foster a safe, organized, and welcoming environment for all patrons and staff.

Matching Summary

Skills & Requirements

Key Requirements

• Previous managerial experience
• Strong leadership skills
• Excellent communication skills
• Understanding of customer service principles
• Ability to work flexible hours

Work Rights