Maître

SO/ Sotogrande

Sotogrande, Spain
On-site
Daily restaurant operations management
Staff scheduling and inventory control
Quality assurance and service standards
SO/ Sotogrande is seeking a Maître to oversee daily restaurant operations in a luxury hospitality environment. The ideal candidate will have experience in restaurant management, strong leadership skills, and a commitment to exceptional customer service

Job Summary

  • SO/ Sotogrande is a tribute to fashion, design, gastronomy, wellness, and golf on the Andalusian coast, offering an idyllic setting for celebrating life and enjoying serenity.
  • The role involves assisting in managing daily restaurant operations, including staff scheduling, inventory control, quality assurance, and ensuring compliance with food safety regulations.
  • Benefits include an attractive incentive plan, significant discounts on hotel services, and discounts at Accor group hotels and partner companies.

Matching Summary

Match Score: 85

SO/ Sotogrande is seeking a Maître to oversee daily restaurant operations in a luxury hospitality environment. The ideal candidate will have experience in restaurant management, strong leadership skills, and a commitment to exceptional customer service.

Skills & Requirements

Must-have

  • Daily restaurant operations management
  • Staff scheduling and inventory control
  • Quality assurance and service standards
  • Food safety regulations compliance
  • Guest inquiry and complaint handling
  • Menu concepts and promotional activities

Nice-to-have

  • Fashion and design focus
  • Gastronomy and wellness emphasis
  • Luxury hospitality setting
  • Contemporary healthy lifestyle

Key Requirements

  • 2-3 years of experience in restaurant management
  • Food Safety Certification required
  • Fluency in English and Spanish language
  • Ability to work flexible hours

Work Rights

Not specified

Tailored Resume

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