The Catering Supervisor is responsible for overseeing the set-up and clean-up for all banquet functions and providing guests with the best possible service
Job Summary
The Catering Supervisor is responsible for overseeing the set-up and clean-up for all banquet functions and providing guests with the best possible service.
Responsibilities include managing inventory, supervising staff during event setup and breakdown, coordinating beverage and equipment movement, and assisting with event planning and execution.
Legends Global is committed to building an inclusive, innovative environment where differences drive solutions, guided by values of respect, integrity, and accountability.
Matching Summary
The Catering Supervisor is responsible for overseeing the set-up and clean-up for all banquet functions and providing guests with the best possible service.
Salary
$27.01/ph; Not specified; Not specified
Skills & Requirements
Must-have
Supervise banquet function setup
Oversee food and beverage service
Manage inventory of supplies
Coordinate event logistics
Ensure guest satisfaction
Nice-to-have
Data-driven approach
Inclusive and innovative environment
Transforming live entertainment
Key Requirements
High school diploma or equivalent
CA Food Handlers Certification
CA Responsible Beverage Service (RBS) Certification
Ability to lift 10-30 pounds, occasionally 50 pounds