Prn Cook

Balboa Nursing & Rehabilitation Center

Base: $18.75-$23.44 doe/seniority; bonus/equity: n...
Prepare meals in large quantities
Maintain sanitary kitchen environment
Follow portion control guides
The role requires maintaining a safe, orderly, clean, and sanitary kitchen while preparing tasteful meals in large quantities

Job Summary

  • The role requires maintaining a safe, orderly, clean, and sanitary kitchen while preparing tasteful meals in large quantities.
  • Employees must follow prepared menus, adhere to portion control guides, and accurately prepare special diets including pureed foods.
  • The position involves supervising dietary staff when the Dietary Supervisor is absent and reporting resident care concerns to administration.

Matching Summary

The role requires maintaining a safe, orderly, clean, and sanitary kitchen while preparing tasteful meals in large quantities.

Salary

Base: $18.75-$23.44 DOE/Seniority; Bonus/Equity: Not specified; Benefits: Not specified

Skills & Requirements

Must-have

  • Prepare meals in large quantities
  • Maintain sanitary kitchen environment
  • Follow portion control guides
  • Record food temperatures accurately
  • Prepare pureed foods for residents
  • Cooperate with all departments

Nice-to-have

  • Make food presentation appealing
  • Supervise staff in absence of supervisor
  • Participate in staff orientation training
  • Work under supervision effectively

Key Requirements

  • High school diploma or equivalent
  • One year experience as cook in hospital or long term care
  • Must obtain and maintain ServSafe Certificate
  • Remain in good standing with Department of Public Health

Work Rights

Not specified

Tailored Resume

Cover Letter