Food And Beverage Executive (third Room)

Hotel Chadstone Melbourne MGallery

Mumbai, India
On-site
Supervisory or management experience
High-volume food and beverage environments
Proficient with microsoft office
The role involves overseeing the daily operations of The Third Room, including the dining room, bar, and meeting spaces while ensuring the highest standard of service

Job Summary

  • The role involves overseeing the daily operations of The Third Room, including the dining room, bar, and meeting spaces while ensuring the highest standard of service.
  • Candidates must maintain impeccable menus, cleanliness, and staffing levels to meet service demands for every meal period and event.
  • The position requires fostering a positive team environment and delivering superior guest experiences by anticipating needs with elegance and discretion.

Matching Summary

The role involves overseeing the daily operations of The Third Room, including the dining room, bar, and meeting spaces while ensuring the highest standard of service.

Skills & Requirements

Must-have

  • Supervisory or management experience
  • High-volume food and beverage environments
  • Proficient with Microsoft Office

Nice-to-have

  • Genuine passion for food and beverage
  • Ability to anticipate guest needs
  • Creating memorable VIP experiences

Key Requirements

  • Degree or diploma in Hotel Management
  • Proven supervisory experience in high-volume F&B
  • Equivalent experience if no degree held

Work Rights

Not specified

Tailored Resume

Cover Letter