Chef, Contrôle De Qualité

Saputo

St, , Canada
Base: 104,265 $ to 136,850 $; bonus/equity: employ...
Quality assurance management
Haccp and food safety programs
Regulatory compliance in food industry
Saputo is a top 10 global dairy processor committed to high-quality products, investing in people, and supporting communities worldwide

Job Summary

  • Saputo is a top 10 global dairy processor committed to high-quality products, investing in people, and supporting communities worldwide.
  • The Chef Contrôle Qualité leads all quality assurance activities in a 24/7 production environment, ensuring compliance with regulatory and corporate standards while fostering team development.
  • Employees benefit from comprehensive vacation, insurance, retirement plans, telemedicine, employee assistance programs, training, and inclusive workplace culture.

Matching Summary

Saputo is a top 10 global dairy processor committed to high-quality products, investing in people, and supporting communities worldwide.

Salary

Base: 104,265 $ to 136,850 $; Bonus/Equity: Employer stock contribution; Benefits: Comprehensive collective insurance, retirement plan, paid leave, parental leave, telemedicine

Skills & Requirements

Must-have

  • Quality assurance management
  • HACCP and food safety programs
  • Regulatory compliance in food industry
  • Team leadership and coaching
  • Audit management and follow-up
  • Bilingual English/French communication

Nice-to-have

  • Analytical and decision-making skills
  • Adaptability to change
  • Employee development focus
  • Supportive team environment
  • Continuous improvement approach

Key Requirements

  • BAC or DEC in food processing
  • Minimum 3 years management experience
  • Bilingual in English and French
  • Knowledge of Canadian food laws and HACCP
  • Experience with BRC and ACIA inspection programs

Work Rights

Not specified

Tailored Resume

Cover Letter