Base: $99,000 - $121,000; bonus/equity: not specif...
Prepare food for banquet functions
Ensure quality and consistency
Fast-paced work environment
Plan, organize, control and direct the work of employees in the Kitchen department responsible for preparing food for banquet functions while ensuring quality and consistency
Job Summary
Plan, organize, control and direct the work of employees in the Kitchen department responsible for preparing food for banquet functions while ensuring quality and consistency.
Four Seasons is powered by our people, fostering a world-class employee experience and company culture.
Experience elevated luxury at Maui's most glamorous oceanfront resort, celebrating the wonders of Maui.
Matching Summary
Plan, organize, control and direct the work of employees in the Kitchen department responsible for preparing food for banquet functions while ensuring quality and consistency.