Banquet Cook (cook 1–3, Based On Skill Set) - Full Time

Sofitel Sydney Wentworth

Vancouver, Canada
Base: $32.75 - $35.30 ph; bonus/equity: not specif...
On-site
1-2 years cooking experience
Fast-paced environment capability
Food safety and sanitation knowledge
The role supports the culinary team by preparing menu items in accordance with established recipes, quality standards, and service timelines

Job Summary

  • The role supports the culinary team by preparing menu items in accordance with established recipes, quality standards, and service timelines.
  • Candidates will receive a competitive hourly rate of $32.75 - $35.30 along with extensive benefits including health insurance and a pension plan.
  • The position offers opportunities to work on high-profile events and access world-class culinary training across Accor's global portfolio.

Matching Summary

The role supports the culinary team by preparing menu items in accordance with established recipes, quality standards, and service timelines.

Salary

Base: $32.75 - $35.30 per hour; Bonus/Equity: Not specified; Benefits: Health, dental, vision, pension, meal program, travel reimbursement

Skills & Requirements

Must-have

  • 1-2 years cooking experience
  • Fast-paced environment capability
  • Food safety and sanitation knowledge

Nice-to-have

  • Culinary training preferred
  • Hotel or high-volume kitchen background
  • Collaborative teamwork skills

Key Requirements

  • Minimum 1-2 years of cooking experience
  • Must be legally eligible to work in Canada
  • Flexible availability for evenings, weekends, and holidays

Work Rights

Must be legally eligible to work in Canada

Tailored Resume

Cover Letter