Pm Sushi Cook - Naisho Room At The Watermark - Competitive Compensation!

B. F. Saul Company Hospitality Group

Tysons, VA, US
**
Japanese style bar & lounge
Adherence to health regulations
Follows brand standards
** B. F. Saul Company Hospitality Group is seeking a Sushi Cook for its upscale Watermark Hotel in Tysons, VA, offering competitive compensation based on experience. The role involves working closely with the Executive Sushi Chef to manage kitchen operations, ensuring quality and adherence to health regulations. **

Job Summary

  • The Sushi Cook will work closely with the Executive Sushi Chef Hobin Kim to ensure the culinary department operates effectively, including adherence to health regulations.
  • Under the guidance and supervision of Senior Kitchen Management and within the policies and procedures established by THE WATERMARK HOTEL, the Sushi Cook is to control the day-to-day operations of the kitchen and its staff in their duties and career development but not limited to.
  • As a leading owner and operator in the Hospitality industry, we are committed to providing an unmatched career experience and are committed to the success and development of our team members.

Matching Summary

Match Score: 75

** B. F. Saul Company Hospitality Group is seeking a Sushi Cook for its upscale Watermark Hotel in Tysons, VA, offering competitive compensation based on experience. The role involves working closely with the Executive Sushi Chef to manage kitchen operations, ensuring quality and adherence to health regulations. **

Skills & Requirements

Must-have

  • Japanese style Bar & Lounge
  • adherence to health regulations
  • Follows brand standards
  • culinary department operations

Nice-to-have

  • career development of team members
  • positive team members relations
  • guest satisfaction

Key Requirements

  • Competitive compensation commensurate to experience

Work Rights

Not specified

Tailored Resume

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