Alternance - Assistant(e) Qualité Et Sécurité Des Denrées Alimentaires - Thuir (perpignan)

Pernod Ricard

Thuir, France
Haccp principles
Iso standards
Risk analysis
You will be involved in updating HACCP analyses, identifying potential hazards, and implementing corrective actions within the QHSE team

Job Summary

  • You will be involved in updating HACCP analyses, identifying potential hazards, and implementing corrective actions within the QHSE team.
  • This role includes participating in internal and external audits, developing training modules, and managing quality documentation.
  • The position offers an enriching experience in an innovative industrial environment, with opportunities for skill development and interaction across various departments.

Matching Summary

You will be involved in updating HACCP analyses, identifying potential hazards, and implementing corrective actions within the QHSE team.

Skills & Requirements

Must-have

  • HACCP principles
  • ISO standards
  • risk analysis
  • corrective actions
  • document management

Nice-to-have

  • team player
  • initiative
  • digital learning modules
  • AI tools

Key Requirements

  • Bac+4 or Bac+5 in Food Safety, Quality, or Agri-food
  • Proficiency in Office Suite
  • Familiarity with video tools and AI

Work Rights

Not specified

Tailored Resume

Cover Letter