Seasonal Host

La Jolla Beach & Tennis Club

La Jolla, CA, US
Base: $19.50 hourly; bonus/equity: not specified; ...
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Professional and friendly customer service
Scheduling dining reservations
Supervising dining room staff
** La Jolla Beach & Tennis Club is seeking a Seasonal Host to provide exceptional service in a vibrant dining environment. The role involves supervising dining room staff, managing reservations, and ensuring a positive experience for guests at this iconic beachfront destination. **

Job Summary

  • Join the dynamic and diverse team at La Jolla Beach & Tennis Club, Inc., where tradition meets opportunity and employees enjoy competitive pay, outstanding benefits, and a supportive work environment.
  • The Host creates the first impression on the phone or in person and is essential to the efficient and smooth operation of the dining room to ensure customers have a positive dining experience.
  • Employees receive benefits including free daily meals, medical, dental, vision, 401K, paid vacation, sick and holiday time, and dining discounts at multiple club restaurants.

Matching Summary

Match Score: 75

** La Jolla Beach & Tennis Club is seeking a Seasonal Host to provide exceptional service in a vibrant dining environment. The role involves supervising dining room staff, managing reservations, and ensuring a positive experience for guests at this iconic beachfront destination. **

Salary

Base: $19.50 hourly; Bonus/Equity: Not specified; Benefits: Medical, Dental, Vision, 401K, paid time off, dining discounts

Skills & Requirements

Must-have

  • Professional and friendly customer service
  • Scheduling dining reservations
  • Supervising dining room staff
  • Handling payments and cash register
  • Maintaining cleanliness and dining setup
  • Effective communication with customers and staff
  • Availability to work weekends and holidays

Nice-to-have

  • Supportive and collaborative work environment
  • Career growth opportunities
  • Employee dining and retail discounts
  • Referral bonus program
  • Adherence to safety procedures
  • Ability to handle complaints and resolve issues

Key Requirements

  • High school diploma or GED
  • One to three months related experience preferred
  • San Diego County Food Handlers Card
  • Responsible Beverage Service (RBS) certification
  • Ability to communicate effectively in English

Work Rights

Not specified

Tailored Resume

Cover Letter