Sr. Cook, Full Time

University of Miami

Miami, FL, US
Competitive salaries; comprehensive benefits inclu...
Wash, chop, store, and handle ingredients
Operate ovens, stoves, grills, microwaves, fryers
Measure, mix, and season menu items
The role involves washing, chopping, storing, and handling ingredients while ensuring meal quality and customer satisfaction

Job Summary

  • The role involves washing, chopping, storing, and handling ingredients while ensuring meal quality and customer satisfaction.
  • Employees must operate various kitchen appliances including ovens, stoves, grills, microwaves, and fryers according to facility standards.
  • The University of Miami offers competitive salaries and a comprehensive benefits package including medical, dental, and tuition remission.

Matching Summary

The role involves washing, chopping, storing, and handling ingredients while ensuring meal quality and customer satisfaction.

Salary

Competitive salaries; Comprehensive benefits including medical, dental, tuition remission; Not specified

Skills & Requirements

Must-have

  • Wash, chop, store, and handle ingredients
  • Operate ovens, stoves, grills, microwaves, fryers
  • Measure, mix, and season menu items
  • Test foods for sufficient cooking
  • Clean cooking areas and equipment

Nice-to-have

  • Ensures meal quality and customer satisfaction
  • Serves food in proper portions
  • Adheres to University policies and procedures

Key Requirements

  • High School diploma or equivalent
  • Minimum 1 year of relevant experience

Work Rights

Not specified

Tailored Resume

Cover Letter