Nutrition Manager

Extendicare

Base: competitive based on skills + experience; bo...
Managing food service for residents
Customizing personalized menus with multidisciplinary team
Ensuring compliance with food safety guidelines
The role involves providing sustained support and actively participating in quality improvement processes to enhance resident care

Job Summary

  • The role involves providing sustained support and actively participating in quality improvement processes to enhance resident care.
  • Candidates will manage food services focusing on individualized nutritional plans while collaborating with a multidisciplinary team to customize menus.
  • Extendicare offers competitive compensation and a comprehensive benefits package designed to support health, financial well-being, and career growth.

Matching Summary

The role involves providing sustained support and actively participating in quality improvement processes to enhance resident care.

Salary

Base: Competitive based on skills and experience; Bonus/Equity: Not specified; Benefits: Comprehensive suite including health and financial well-being support

Skills & Requirements

Must-have

  • Managing food service for residents
  • Customizing personalized menus with multidisciplinary team
  • Ensuring compliance with food safety guidelines
  • Completing nutrition assessments as delegated by RD
  • Maintaining operation excellence within budget

Nice-to-have

  • Focus on resident satisfaction and employee engagement
  • Experience in quality improvement processes
  • Strong collaboration with dietitians and families
  • Commitment to infection prevention and control
  • Part-time availability

Key Requirements

  • Delegated nutrition assessment capability from Registered Dietitian
  • Knowledge of Ontario regulatory requirements
  • Food safety and infection prevention training

Work Rights

Not specified

Tailored Resume

Cover Letter