Fsq Lead - Brazil

Kraft Heinz

São Paulo, Brazil
Leadership in food safety
Experience in quality assurance
Knowledge of haccp and fssc 22000
The role involves leading a team to ensure food safety and quality standards are met

Job Summary

  • The role involves leading a team to ensure food safety and quality standards are met.
  • You will be responsible for project management related to new product development and compliance.
  • Continuous improvement and risk mitigation strategies will be key components of your responsibilities.

Matching Summary

The role involves leading a team to ensure food safety and quality standards are met.

Skills & Requirements

Must-have

  • Leadership in food safety
  • Experience in quality assurance
  • Knowledge of HACCP and FSSC 22000

Nice-to-have

  • Advanced communication skills
  • Experience in team development
  • Knowledge of statistical process control

Key Requirements

  • Degree in Food Engineering or related field
  • Active registration in relevant professional councils
  • Advanced English or Spanish proficiency

Work Rights

Not specified

Tailored Resume

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