Food Service Manager I

DEPARTMENT OF CORRECTIONS

Greer County, US
$42,160.98 py
**
Food service management
Menu planning
Inventory control
** The Department of Corrections is seeking a Food Service Manager I for the Oklahoma State Reformatory in Greer County, responsible for overseeing the operations of the food service department in a correctional facility. The role includes planning menus, managing staff, ensuring food safety standards, and maintaining records. **

Job Summary

  • Positions in this job family are assigned responsibilities involving planning, coordination, and direction of the operation of a food service department in a state correctional facility.
  • Responsibilities include planning and coordinating the preparation, cooking, and serving of food, coordinating and reviewing projected menu plans with nutrition therapists, and requisitioning food, supplies and equipment.
  • This role involves planning, coordination, and direction of purchasing, food planning, preparation and serving, inventory, cleaning, and maintenance of sanitary standards.

Matching Summary

Match Score: 75

** The Department of Corrections is seeking a Food Service Manager I for the Oklahoma State Reformatory in Greer County, responsible for overseeing the operations of the food service department in a correctional facility. The role includes planning menus, managing staff, ensuring food safety standards, and maintaining records. **

Salary

$42,160.98

Skills & Requirements

Must-have

  • food service management
  • menu planning
  • inventory control
  • sanitation standards
  • staff supervision

Nice-to-have

  • budget management
  • interpersonal skills
  • written communication

Key Requirements

  • Associate degree in culinary arts or food management
  • One year of supervisory experience
  • Equivalent combination of education and experience

Work Rights

Not specified

Tailored Resume

Cover Letter