Commis 1

Sofitel Sydney Wentworth

Mumbai, India
On-site
Bachelor's degree or diploma in culinary arts
Proven work experience as commis or kitchen staff
Star hotel or relevant hospitality establishment experience
Join Accor's dynamic culinary team in Mumbai to launch your career alongside experienced chefs in a world-class kitchen environment

Job Summary

  • Join Accor's dynamic culinary team in Mumbai to launch your career alongside experienced chefs in a world-class kitchen environment.
  • You will be responsible for preparing dishes according to established recipes, portion sizes, and presentation standards while maintaining the highest hygiene levels.
  • This role offers an opportunity to grow and learn every day, contributing to exceptional dining experiences in a collaborative setting.

Matching Summary

Join Accor's dynamic culinary team in Mumbai to launch your career alongside experienced chefs in a world-class kitchen environment.

Skills & Requirements

Must-have

  • Bachelor's degree or diploma in Culinary Arts
  • Proven work experience as Commis or kitchen staff
  • Star hotel or relevant hospitality establishment experience
  • Strong knife skills and food preparation techniques
  • Solid understanding of food safety and sanitation standards

Nice-to-have

  • Creative mindset with genuine passion for culinary excellence
  • First aid knowledge preferred
  • Flexibility to learn and adapt to new techniques
  • Ability to thrive in high-pressure fast-paced environments

Key Requirements

  • Bachelor's degree or diploma/certification in Culinary Arts
  • Proven work experience in a star hotel or hospitality establishment
  • Basic to intermediate English communication skills

Work Rights

Not specified

Tailored Resume

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