Job Summary

• The Line Cook is responsible for providing quick and efficient service to customers in a fine dining culinary experience.
• Ensures that proper food temperatures are maintained and participates as a team player.
• Legends is an Equal Opportunity employer, promoting a diverse workplace.

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Skills & Requirements

Key Requirements

• At least 18 years of age
• Three years working in a fast-paced high-end restaurant
• Culinary training preferred

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