Food & Beverage Manager In Training

Four Seasons Hotels Ltd

Hampshire, United Kingdom
Base: hotel service charge; bonus/equity: not spec...
Food and beverage operations
Exceptional service
Luxury market experience
This program offers 3 six-month department rotations within the Food and Beverage division, with gradually increasing responsibility

Job Summary

  • This program offers 3 six-month department rotations within the Food and Beverage division, with gradually increasing responsibility.
  • By the end of the program, graduating MITs should be ready to assume an Assistant Manager level role.
  • Four Seasons offers excellent training and career development opportunities, complimentary nights, free meals, and shuttle bus service.

Matching Summary

This program offers 3 six-month department rotations within the Food and Beverage division, with gradually increasing responsibility.

Salary

Base: Hotel Service Charge; Bonus/Equity: Not specified; Benefits: Up to 20 complimentary nights, Free meals, Shuttle bus service, Holiday entitlement increases with years of service up to 33 days off, Bupa dental plan, Free uniform dry cleaning, Annual themed employee party, Access to Wagestream

Skills & Requirements

Must-have

  • Food and beverage operations
  • Exceptional service
  • Luxury market experience
  • Leadership skills
  • Customer service skills

Nice-to-have

  • Passion for hospitality
  • Commitment to luxury quality
  • Passion for excellence and innovation
  • Flexibility to adapt
  • Mentoring diverse teams

Key Requirements

  • Previous experience in the food & beverage industry
  • Previous experience in the luxury market
  • Ability to work under pressure

Work Rights

Not specified

Tailored Resume

Cover Letter