Concessions Cook - The Pavilion At Montage Mountain

ASM Global

Scranton, PA, United States
Observe health and sanitation procedures
Prepare food at correct temperatures
Maintain clean work area
This position is responsible for preparing and cooking food items that result in high quality of taste and appearance to satisfy guests and maximize food revenues

Job Summary

  • This position is responsible for preparing and cooking food items that result in high quality of taste and appearance to satisfy guests and maximize food revenues.
  • Observe and practice all established health and sanitation procedures.
  • Practice safe work habits, follow all safety policies and procedures and regulations, complete company-wide safety training and any additional job specific safety training.

Matching Summary

This position is responsible for preparing and cooking food items that result in high quality of taste and appearance to satisfy guests and maximize food revenues.

Skills & Requirements

Must-have

  • Observe health and sanitation procedures
  • Prepare food at correct temperatures
  • Maintain clean work area
  • Coordinate cooking orders
  • Follow sanitary practices

Nice-to-have

  • Interact verbally with co-workers
  • Listen attentively to supervisors
  • Work under pressure independently

Key Requirements

  • 6 months+ experience in food preparation
  • Ability to follow written and oral direction
  • Ability to work under pressure and independently

Work Rights

Not specified

Tailored Resume

Cover Letter