Director Of Food & Beverage

Lincoln Hotel Group

On-site
3+ years hospitality management experience
Strong leadership and communication skills
Food safety and alcohol service certifications
Ascent Hospitality is seeking a Director of Food & Beverage to lead their food and beverage service staff at their hotels, focusing on providing exceptional guest experiences. The ideal candidate will possess strong leadership skills, a passion for service, and a proven track record in the hospitality industry

Job Summary

  • The role focuses on leading a unified team to create memorable experiences for both guests and team members.
  • Responsibilities include managing all aspects of food and beverage outlets, ensuring highest service levels, and meeting financial sales goals.
  • Candidates must possess strong leadership skills, excellent communication abilities, and a proven track record of increasing responsibility.

Matching Summary

Match Score: 85

Ascent Hospitality is seeking a Director of Food & Beverage to lead their food and beverage service staff at their hotels, focusing on providing exceptional guest experiences. The ideal candidate will possess strong leadership skills, a passion for service, and a proven track record in the hospitality industry.

Skills & Requirements

Must-have

  • 3+ years hospitality management experience
  • Strong leadership and communication skills
  • Food safety and alcohol service certifications
  • Staff hiring, training, and scheduling
  • Financial goal and cost control management

Nice-to-have

  • Passion for serving others
  • Trendsetter mindset for challenges
  • Experience with up-selling strategies
  • Ability to work in stressful situations
  • Collaboration with executive chef on menus

Key Requirements

  • Minimum 3 years management experience in hospitality
  • Current food handler's card required
  • Alcohol service certification required by law
  • High school education required
  • Some college education preferred

Work Rights

Not specified

Tailored Resume

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