Executive Sous Chef

Scottsdale Arizona Golf McDowell Mountain Golf Course

Grapevine, TX, US
Experience in lead culinary role
Strong attention to detail
Supervisory experience in kitchen
Arcis Golf team members thrive on anticipating needs and elevating experiences for guests

Job Summary

  • Arcis Golf team members thrive on anticipating needs and elevating experiences for guests.
  • The Executive Sous Chef will partner with the Executive Chef to lead the culinary team.
  • The role requires maintaining operational standards and ensuring guest satisfaction.

Matching Summary

Arcis Golf team members thrive on anticipating needs and elevating experiences for guests.

Skills & Requirements

Must-have

  • Experience in lead culinary role
  • Strong attention to detail
  • Supervisory experience in kitchen

Nice-to-have

  • Good verbal and written communication skills
  • Ability to create custom menus
  • Team-oriented and inclusive culture

Key Requirements

  • High school diploma or equivalent
  • Culinary degree or certificate preferred
  • ServSafe certification within 30 days of hire

Work Rights

Not specified

Tailored Resume

Cover Letter