Assistant Facility Managert

Jones Lang LaSalle (JLL)

Hyderabad, TS, India
Food safety and quality adherence
Monitoring food preparation
Gauging customer satisfaction
JLL empowers you to shape a brighter way by combining world class services, advisory and technology for our clients

Job Summary

  • JLL empowers you to shape a brighter way by combining world class services, advisory and technology for our clients.
  • You’ll be an authority—like a military officer inspecting the troops—as you must go above and beyond in monitoring food preparation methods, portion sizes and presentation to ensure that a dish is as it should be, or even better!
  • At JLL, we make sure that you become the best version of yourself by helping you realise your full potential in an entrepreneurial and inclusive work environment.

Matching Summary

JLL empowers you to shape a brighter way by combining world class services, advisory and technology for our clients.

Skills & Requirements

Must-have

  • food safety and quality adherence
  • monitoring food preparation
  • gauging customer satisfaction
  • reviewing operations for improvement
  • inventory and record maintenance
  • coordinating equipment maintenance
  • arranging and negotiating catering events

Nice-to-have

  • fostering camaraderie and teamwork
  • intelligence officer-like vetting skills
  • entrepreneurial and inclusive work environment

Key Requirements

  • significant and relevant experience in handling base kitchens
  • impeccable skills in evaluating existing processes
  • solid background in formulating policies
  • excellent vendor management skills
  • good working knowledge of catering elements
  • strong leadership and organizational skills
  • technical aptitude and report generation skills

Work Rights

Not specified

Tailored Resume

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