Director Of Food Safety And Regulatory

Perdue Foods

Charlotte, NC, US
On-site
Fsis district office liaison
Continuous food safety improvement
Industry focus groups participation
The Director of Food Safety and Regulatory will ensure strategic vision is achieved through adequate staffing, planning and direction

Job Summary

  • The Director of Food Safety and Regulatory will ensure strategic vision is achieved through adequate staffing, planning and direction.
  • This position is remote based with 50% travel to Perdue facilities and Corporate HQ.
  • We are dedicated to creating a supportive, inclusive environment where associates feel valued and inspired to make an impact, both within the company and in the communities we serve.

Matching Summary

The Director of Food Safety and Regulatory will ensure strategic vision is achieved through adequate staffing, planning and direction.

Skills & Requirements

Must-have

  • FSIS District Office liaison
  • continuous food safety improvement
  • industry focus groups participation
  • food safety program development
  • pathogen reduction oversight

Nice-to-have

  • teamwork and integrity focus
  • inclusive and supportive environment
  • forward-thinking mindset

Key Requirements

  • BS Degree or higher in Food Science
  • 10 years Food Safety experience
  • Further processing experience required
  • Masters or Ph.D. in Food Safety a plus

Work Rights

Not specified

Tailored Resume

Cover Letter