Restaurant Captain [5.5 days]

ARTIZAN CONCEPTS INTERNATIONAL PTE. LTD.

Singapore, Singapore
1 year captain or senior waiter experience
Leading restaurant floor sections
Training junior service staff
The role involves assisting the Restaurant Supervisor in overseeing daily operations and ensuring smooth service flow across multiple locations

Job Summary

  • The role involves assisting the Restaurant Supervisor in overseeing daily operations and ensuring smooth service flow across multiple locations.
  • Candidates will lead a section of the restaurant floor, guiding junior staff and ensuring all guests receive attentive and friendly service.
  • Confirmed staff receive benefits including free meals during shifts, taxi claims for late nights, and an annual Sentosa islander pass.

Matching Summary

Match Score: 75

The role involves assisting the Restaurant Supervisor in overseeing daily operations and ensuring smooth service flow across multiple locations.

Skills & Requirements

Must-have

  • 1 year Captain or Senior Waiter experience
  • Leading restaurant floor sections
  • Training junior service staff
  • Handling guest requests professionally
  • Monitoring inventory of service items

Nice-to-have

  • Strong communication and interpersonal skills
  • Ability to multitask in fast-paced environment
  • Positive attitude with strong teamwork sense
  • Basic understanding of food safety standards

Key Requirements

  • At least 1 year of experience as Captain or Senior Waiter
  • Experience within a busy restaurant environment

Work Rights

Not specified

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