Cook

St Vincent’s Care Services

Edgecliff, NSW, Australia
On-site
Fine dining experience
Multi-course elegant dishes
Volume cooking experience
St Vincent’s Care Services is seeking a passionate Cook to provide high-quality dining experiences for residents at their Edgecliff facility. The role requires strong cooking skills, experience in volume cooking, and a commitment to compassionate care

Job Summary

  • We are looking for a special kind of person – a St Vincent’s kind of person.
  • In this role you will bring your strong cooking skills and passion for your profession to create our residents a fine dining experience that is second to none!
  • This is a permanent part-time opportunity with scheduled shifts on: Tuesday and Wednesday: 6.30am - 2.30pm, Thursday and Friday: 10.30am - 6.30pm.

Matching Summary

Match Score: 85

St Vincent’s Care Services is seeking a passionate Cook to provide high-quality dining experiences for residents at their Edgecliff facility. The role requires strong cooking skills, experience in volume cooking, and a commitment to compassionate care.

Skills & Requirements

Must-have

  • Fine dining experience
  • Multi-course elegant dishes
  • Volume cooking experience
  • Food safety hygiene standards
  • High level of customer service

Nice-to-have

  • Compassion and caring
  • Creative flair in cooking
  • Kindness works for us
  • Person-centred approach

Key Requirements

  • Trade qualification in Commercial cooking (preferred)
  • Current Food Handler Certificate
  • Nationally Coordinated Criminal History Check
  • NDIS Worker Screening Check (may be required)

Work Rights

Not specified

Tailored Resume

Cover Letter