Competitive salary; not specified; medical, dental...
8-10 years premium hospitality experience
Manage catering, suites, clubs, and vip spaces
Oversee food and beverage operations and menus
The role involves leading the overall premium hospitality strategy for catering, suites, clubs, restaurants, and VIP spaces to deliver elevated experiences
Job Summary
The role involves leading the overall premium hospitality strategy for catering, suites, clubs, restaurants, and VIP spaces to deliver elevated experiences.
Candidates must have 8–10 years of progressive experience in premium hospitality, food & beverage operations, or venue management within sports or entertainment environments.
The position offers a competitive salary with a generous benefits package including medical, dental, vision, life insurance, paid vacation, and a 401k plan.
Matching Summary
The role involves leading the overall premium hospitality strategy for catering, suites, clubs, restaurants, and VIP spaces to deliver elevated experiences.