Dietary Aide-1

Sierravalleyrc

Operate dishwasher and maintain hygiene
Prepare nourishments and snacks
Set up and strip meal trays
The dietary aide supports food service routines by preparing meals, operating dishwashing equipment, and maintaining kitchen cleanliness

Job Summary

  • The dietary aide supports food service routines by preparing meals, operating dishwashing equipment, and maintaining kitchen cleanliness.
  • This role requires cooperation with kitchen staff and other departments to ensure smooth dietary operations.
  • Employees must maintain sanitary conditions and assist the cook or dietary supervisor as needed.

Matching Summary

The dietary aide supports food service routines by preparing meals, operating dishwashing equipment, and maintaining kitchen cleanliness.

Skills & Requirements

Must-have

  • Operate dishwasher and maintain hygiene
  • Prepare nourishments and snacks
  • Set up and strip meal trays
  • Maintain kitchen cleanliness and sanitation
  • Check and record dishwashing machine parameters

Nice-to-have

  • Work cooperatively with all departments
  • Participate in staff orientation and training
  • Ability to follow recipes and technical procedures

Key Requirements

  • High school diploma or equivalent
  • Food handlers’ certificate required
  • Ability to read technical procedures and recipes
  • Ability to lift up to 50 pounds frequently

Work Rights

Not specified

Tailored Resume

Cover Letter