Banquet Demi Chef De Partie-part-time

Four Seasons Hotels & Resorts

Toronto, ON, CA
Starting rate: $26.90; full rate: $29.89; benefits...
Strong knife skills required
Safe food handling certification mandatory
Ability to lift up to 50lbs
Four Seasons Hotel Toronto is seeking a passionate individual to join their culinary team in the heart of Yorkville

Job Summary

  • Four Seasons Hotel Toronto is seeking a passionate individual to join their culinary team in the heart of Yorkville.
  • The role requires flawless execution of final products through harmonious teamwork and strict adherence to safety standards.
  • Employees receive exclusive travel programs, complimentary meals, dry cleaning, and access to discounted eCornell courses.

Matching Summary

Four Seasons Hotel Toronto is seeking a passionate individual to join their culinary team in the heart of Yorkville.

Salary

Starting rate: $26.90; Full rate: $29.89; Benefits: Exclusive discounts, meal per shift, dry cleaning

Skills & Requirements

Must-have

  • Strong knife skills required
  • Safe food handling certification mandatory
  • Ability to lift up to 50lbs
  • Continuous standing for 8 hours
  • Read and follow menus and recipes

Nice-to-have

  • Outgoing personality with can-do approach
  • Exceptional communication skills
  • Command of English language
  • Additional language asset
  • Passion for cuisine and cooking

Key Requirements

  • Minimum 3 years kitchen experience
  • Culinary training degree preferred
  • Legal work authorization in Canada required
  • Certified in safe food handling
  • No work permit sponsorship available

Work Rights

Must possess legal work authorization in Canada

Tailored Resume

Cover Letter