Job Summary

• Complete nutritional reviews on residents according to federal and state guidelines, including high-risk residents.
• Assess nutritional needs, develop dietary care plans, and provide nutritional counseling.
• Monitor food services operations to ensure conformance to nutritional, safety, sanitation, and quality standards.

Matching Summary

Skills & Requirements

Key Requirements

• Registered Dietitian or eligible
• Licensed Dietitian in local state
• One-year clinical experience preferred
• Maintain continuing education/licensing

Work Rights