Sushi Chef

CHIKUYOTEI SINGAPORE PTE LTD

Singapore, Singapore
Not specified
Minimum 2 years sushi preparation experience
Fillet and process whole fish skills
Strict haccp food safety compliance
CHIKUYOTEI SINGAPORE PTE LTD is seeking a passionate Sushi Chef to join their fine dining Japanese restaurant in Singapore. The ideal candidate will have experience in sushi preparation and a strong commitment to hygiene and guest experience

Job Summary

  • The role involves preparing high-quality authentic sushi and sashimi dishes using premium ingredients.
  • Candidates must fillet whole fish, maintain strict hygiene standards, and prevent cross-contamination.
  • The successful candidate will engage directly with guests at the counter to explain dishes and ensure a memorable dining experience.

Matching Summary

Match Score: 85

CHIKUYOTEI SINGAPORE PTE LTD is seeking a passionate Sushi Chef to join their fine dining Japanese restaurant in Singapore. The ideal candidate will have experience in sushi preparation and a strong commitment to hygiene and guest experience.

Skills & Requirements

Must-have

  • Minimum 2 years sushi preparation experience
  • Fillet and process whole fish skills
  • Strict HACCP food safety compliance
  • High-quality ingredient quality checks
  • Clean workstation maintenance standards

Nice-to-have

  • Omakase or sushi counter service experience
  • Guest engagement and recommendation skills
  • Service-oriented attitude
  • Teamwork during busy service periods
  • Flexible split shift availability

Key Requirements

  • Minimum 2 years relevant experience
  • Strong knife handling skills
  • Knowledge of HACCP standards
  • Flexibility for weekends and holidays

Work Rights

Not specified

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