Restaurant Supervisor

Harrison Group

Ocean City, MD, United States
On-site
Strong supervisory and leadership skills
Excellent customer service skills
Staff scheduling and management
The Harrison Group is a 3rd generation family business operating multiple hotels and restaurants across several states, committed to evolving and growing its portfolio

Job Summary

  • The Harrison Group is a 3rd generation family business operating multiple hotels and restaurants across several states, committed to evolving and growing its portfolio.
  • The Restaurant Supervisor role involves managing front-of-house staff, ensuring excellent guest experiences, maintaining quality standards, and collaborating with kitchen and bar teams.
  • Benefits include 401k, paid time off, and health, life, dental, and vision insurance.

Matching Summary

The Harrison Group is a 3rd generation family business operating multiple hotels and restaurants across several states, committed to evolving and growing its portfolio.

Skills & Requirements

Must-have

  • Strong supervisory and leadership skills
  • Excellent customer service skills
  • Staff scheduling and management
  • Health and safety compliance
  • Inventory monitoring and reporting
  • Microsoft Office Suite proficiency

Nice-to-have

  • Training and mentorship abilities
  • Ability to build rapport with guests
  • Promoting special events and loyalty programs
  • Positive and productive work environment creation

Key Requirements

  • High school diploma or equivalent
  • Previous restaurant management experience required
  • Ability to lift 25 pounds

Work Rights

Not specified

Tailored Resume

Cover Letter