Four Seasons is powered by our people who strive to create exceptional guest experiences through a commitment to luxury with genuine heart
Job Summary
Four Seasons is powered by our people who strive to create exceptional guest experiences through a commitment to luxury with genuine heart.
The role involves working closely with other employees in a supportive and flexible manner to ensure the overall success of the hotel and guest satisfaction.
The hotel is located in the vibrant Donggang CBD of Dalian, featuring multiple restaurants offering diverse culinary styles and an indulgent city lifestyle.
Matching Summary
Four Seasons is powered by our people who strive to create exceptional guest experiences through a commitment to luxury with genuine heart.
Skills & Requirements
Must-have
Strict hygiene standards compliance
Recipe-based food production
Supportive team collaboration
Professional and courteous service
Inventory and stock management
Nice-to-have
Commitment to luxury guest experience
Flexible work approach
Cultural sensitivity and respect
Key Requirements
College or culinary school education or equivalent experience